How to make direct ownership bop (Tofu Lap Ball)

Yu Bu Chap is a Korean role. The inside of the roll flavored with rice mixed with seeds and flakes. Outside the boiled tofu is fried tofu. This dish is very popular in Korea due to its ease of preparation and ease of transportation. This is how you make a direct ownership bug.

Here is a list of ingredients. You just need a package of rice and Yuban bag wrapper. Yugou package can be seen in all Korean markets.

The next thing you need to do is prepare rice. Unlike sushi, there are no special ways you have to do rice, so please prepare it as usual.

Once the rice is cooked, spoon it on a plate and let it cool for a while to make it easier to handle rice.

When the rice cools down, it opens Yubuwa Bap wrapper package. Although this is not usually done, I usually add the liquid in the package, the rice is slightly sweet and adds flavor. A package requires a pack of flakes (I am sorry, but I do not know what these flakes are). Add those flakes to rice and mix well.

Once you do that, you get the rice and make a medium size ball (it will be smaller depending on package size). Then open the Toho Bap wrapper and put on rice balls. Once it pushes the rice so that it does not overflow.

You can relax and eat now. Please tell your friends and family how to make this delicious dish today.