This fall, make the most of your local harvest to create vibrant vegetable side dishes which lock in warm autumn flavors and keep your table balanced. From Squash to Potatoes; easy vegetable side dishes add both texture and color to your meals, while keeping your staple weekly menu fresh and interesting for the whole family.
Here are a few simple vegetarian side options to work into your recipe repertoire. Whether discovering new flavors, or giving life to a forgotten favorite, these ideas will help you offer mouth-watering meals to the people you love the most.
French Onion-Roasted Potatoes
Provincial flavors of rosemary and French onion combined beautifully with olive oil and red potatoes result in a perfectly roasted veggie side.
Prep time : 10 minutes
Cooking time : 35 minutes
Super Easy Sweet Potato Mash
To greatish to mashed potatoes, this sweet potato mash is creamy and rich. Boil, microwave or roast the sweet potatoes until tender. Then simply, mash them by hand, or place them in the food processor for a quicker turnaround. To finish, add some butter and stock to bolster bold flavors in this easy vegetable side recipe.
Prep time : 18 minutes
Cooking time : 12 minutes
Pesto Roasted Vegetables
Pick out whatever looks good at the grocery store or farm stand, and then you can really go to town. Spread the veggies out on a baking dish or As an added bonus, whatever & # 39; s left over can go into the next day & # 39; s salad, cooking sheet, season with pesto sauce mix, drizzle with olive oil and pop it all, or into a delicious sandwich with fresh mozzarella and basil.
Prep time : 10 minutes
Cooking time : 20 minutes
With these vegetable side dishes Vegetables are not nourishing. They are rich in fiber and other vital vitamins and minerals which will keep healthy and hale. With these vegetable side dishes You can have meat or chicken recipes to complete platter.
