Potato is one of the most popular starchy root crops and it is one of the cheapest raw ingredients consumed all over the world. Even though children often refuse to eat vegetables, they are nutritious vegetables, but I like potatoes. Potato is an excellent source of potassium, fiber, vitamin B 6, C and is chosen as the top of diet for people looking for health food.
The following list of popular potato recipes in India:
1. Alokaparanta
Aloo ka Paratha is one of the most popular breakfast menu throughout the country. It is usually offered with pickles, chatney, card or mango pickles.
2. Chili Potato
Chili Potato is Indochineese cuisine, it is easy to make and it is served as a side dish of fried rice. To make this recipe, you must easily put the potatoes in a sweet sour chili sauce. Children love this recipe. Chilly potatoes can be made in two ways ... no gravy or gravy. If you prefer to eat spicy food, you will choose a dry or cold potato without gravy.
3. Alo · Matar
Another potato recipe cooked in all families. Aloo mattar (matar) is a punjabi dish composed of potatoes (Aloo) and peas (matter) cooked together with rich gravy made from onions, tomatoes, garlic, ginger cumin seeds and other spices is. This dish is popular among all ages and is offered in Roti or steamed rice.
4. Vada Pav
Vada Pav is the most popular Mumbai's roadside snack. It is available at every corner of Mumbai Street. You will find shops selling vada pav even outside of Mumbai, schools and colleges. It is a seasoned potato ball, accompanied by aromatic fragrance Masara, soaked in gram powder material, deeply fried. Golden brown fried balls are wrapped in fresh bread, served with hot and spicy garlic chutney.
5. Baigan Aloo
Aloo Banigan is a wonderful combination when cooked with onions, tomatoes, scented spices, making dishes with delicious flavor. Aloo baingan is a delicious dish with hot chapatis or steamed rice.
6. Capsisim packed with potatoes
The dishes with unique and delicious taste are peppers packed with potatoes. The recipe of Bharwan shimla mirch is made of boiled mashed potatoes, crushed painers, onions packed in pepper and cooked with baking, roasting or steaming. These stuffs are rich in protein, vitamins, vegetables and tasty ingredients.
7. Dam Aru
Kashmiri dum aloo is a jewel of Indian potato recipe. Potato vegetables have their own distinctive taste. However, the taste of Kashmir · Dam · Arrow is a bit different from ordinary potato dishes. This is cooked with a small potato with traditional Kashmiri spices such as ginger powder and fennel in addition to a thick paste of fried tomatoes and onions. You can make potato dishes at festivals and special occasions. You can also offer it with Tandoori Roti and Lacha Parantha.
8. Alo · Pudding (Halwa)
Potato is commonly used for fast food integrators. You made potato chips and chatted for fast, did you try potato isharuwa? It is one of the most popular and delicious desserts in Uttar Pradesh, usually made during the Nabratari celebration. It is prepared from a mixture of mashed potatoes, ghee, dried fruits and sugar. This hiwa not only tastes good, it can cook easily in a very short time.
9. Diriki, Fried Alo · Chat
Aloo Chat is a tasty meal meal that can be used throughout Delhi and around the streets around. This chat contains several exotic, spicy, flavorful freshly ground freshly masala spices, minced chopped colorful tomatoes, onions, green peppers, a little sweet, sour, stinky Chatney Chutney, mint chat Kee, red pepper, coriander leaves, lemon juice.
10. Alo · Gobi
Aloo gobi (potatoes and cauliflower) is a popular dry Indian dish that stirs potatoes and cauliflower with fragrant spices and stirs it. This dish can be made in several ways. You can not make onion or tomato alone, or onion tomato at all. Potatoes, cauliflower and green peas are mixed with spices, delicious Argobi · Mutter. Please enjoy with hot puris or rotis. Aloo Gobi is a traditional Northern Indian dish, it is a classic dish of Punjab and popular all over the world.
